Each wedding cake receives my full attention, from initial communication, through the bespoke design processes, to the premium finish of your chosen design. All wedding cakes are personally delivered and set up on the day of your wedding to ensure everything is just perfect on the day.
Buttercream/ganache finish
Two tier (60 servings – 2 flavour choices) – €450
Three tier (80 servings – 2 flavour choices) – €510
Three tier (100 servings – 3 flavour choices) – €560
Three tier (120 servings – 3 flavour choices) – €610
Four tier (140 servings – 4 flavour choices) – €700
*Prices above are inclusive of full decoration. Either with fresh flowers, provided by your florist or myself. Certain Buttercream flower designs are also included in the prices above*
**Above prices do not include set up and delivery fees, which are calculated on distance to your venue**
Each tier is on average 6-7 inches in height. Servings are approximate and are based on industry sized wedding cake portions.
Extra tall single tier cakes start from €180. We can also offer deconstructed tiers.
Mini cakes – €6 each decorated with berries/edible dried petals. These elegant little beauty’s look fab alongside a main cake. Minimum order of 8 in each flavour.
Smaller version of mini cakes available at €3.75 each (minimum order of 12)
Traybake’s treats – Brownies, blondies etc, prices range from between 40-50 euro for approximately 24 squares. This is great value option to increase the number of servings and gives guests another tasty option in addition to the main cake. Flowers/berries can be added for decoration.
