Delicious unique flavours guaranteed to wow your guests. We like to create incredible (and some unusual) flavours using various fruits, vegetables and natural ingredients to enhance the flavour and texture of the cake. Don’t worry, our cakes don’t taste of vegetables! They only enhance the texture and colour of the sponge and add extra yummy moistness!
The quality and taste of the cake is paramount, all of our recipes are made from scratch and have been perfected to ensure we only produce beautiful tasting moist cake. We are as passionate about the taste and flavours of our cakes as we are the finished look. We always use fresh ingredients and organic where possible. No artificial substitutes or cheap cooking chocolate! Only Free range eggs, organic vanilla extract, high quality cocoa and proper Belgian chocolate. Some of the ingredients used in our cakes are even organically grown right here on our farm.
Lemon & Thyme. A beautiful light moist lemon sponge infused with fresh Thyme leaves and filled with layers of fresh lemon buttercream from organic lemons.
Chocolate Courgette. Grated courgette in this chocolate cake makes it a very moist light chocolate cake, with layers of vanilla bean buttercream, this is no regular chocolate cake, a firm favourite.
Spinach Vanilla & Blueberry. Yes this this really is a spinach cake! In this cake the mild spinach flavour fades beneath the vanilla, leaving behind its moist green goodness & fabulous natural colour. Layered with a fresh blueberry buttercream filling.
Wild Sage & Strawberry. A delicious twist on the classic Victoria sponge, this buttery vanilla sponge is baked with chopped fresh sage and paired with a layer of strawberry conserve & vanilla bean buttercream.
Carrot & Coconut. A flavorful moist sponge containing organic carrot and ground spices. Paired with a light buttercream filling with a hint of coconut.
Apple Salted Caramel. Infused with applesauce resulting in a lovely mild apple flavour sponge, very moist & layered with salted caramel buttercream. Devine!
Velvety Vanilla. A lovely buttery vanilla sponge with a choice of fillings. Choose from vanilla buttercream, chocolate ganache, salted caramel, or add in a conserve if you like! You can’t go wrong with this one, great for the kids.
Luxury Chocolate Biscuit. This fabulous chocolate biscuit cake is made with luxury Belgium chocolate and no golden syrup so it’s not overly sweet. Choice of added extras such as dried fruits, sultanas, nuts. mini marshmellows, maltesers, twix etc.
To enquire about purchasing one of our very popular sample boxes, contact us here.
Vegan, Gluten free and lactose free choices available – please enquire.
Cupcake and mini cupcake flavours
Vanilla, chocolate, salted caramel or Lemon.
Traybake Treat Options
Chocolate caramel rice crispy cakes
The ultimate chocolate brownies (vegan friendly version available)
Salted caramel chocolate brownies
Sweet cherry and raspberry cheesecake blondies
Chocolate tiffin (vegan friendly version available)
- Allergen Information: All of our cakes contain wheat, eggs and dairy unless stated otherwise. Some contain nuts. All of our products are made in a kitchen which uses nuts and dairy.
- Gluten free cakes, lactose free cakes or vegan cakes are available upon request and are suitable for individuals who choose not to include gluten or dairy in their diets. If purchasing for an individual with an allergy, please bear in mind that these cakes are baked in a kitchen where gluten and dairy are present – Therefore we cannot guarantee that they are 100% allergen free.